Rich and creamy with a hint of dark roast. A Martini so smooth, it will charm the cream off your espresso. It is said that the Espresso Martini find its origin in a 1980’s London bar, when a young supermodel asked a bartender to ‘wake me up and f*ck me up’. The bartender was cocktail-legend Dick Bradsell. The supermodel, eledgetly, none other than Miss Naomi Campbell. To this day, the iconically smooth and creamy cocktail remains one of the most popular digestives in the world. The best part? You’ll whip it up in a jiff.
Pour all of your ingredients into a cocktail shaker, fill it with ice and shake well. Fine strain the Espresso Martini into a pre-chilled martini glass or coupe glass. Garnish your cocktail with three coffee beans.
Ready to enjoy
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This delicate spring-cocktail certainly delivers on its floral promise, sporting a beautiful bouquet of elderflower notes with a refreshing prosecco sparkle. Our Spritz owes its spirit to the fragrant Bols Elderflower liqueur, which is made from the honey-scented blossoms of the elder tree. Sounds like a fairytale, right? Well, this tipple surely makes you dream of a midsummer’s night...liqueur and Bols Genever Original form a beautiful marriage in this cocktail. The Elderflower Spritz is the perfect spring cocktail and easy to create at home!
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