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how to layer a cocktail

how to layer A COCKTAIL

Layer in order
Layering is also referred to as “floating” and works like this: the ingredients are poured into a shot glass
 one at a time in the order listed. They are carefully poured over a barspoon or speared cherry so
as to keep the layers separate. The drink can be poured to within 2 mm of the top
 of the glass. Layered shots work even better when the ingredients and glasses are chilled.

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