CITRUS

FRUITY

SHORT

Orange & Lemon Crush recipe

Here is another adaptation of course of the Brazilian cocktail the Caipirinha. In this cocktail we give it an extra fruity boost by dropping in some oranges and a couple of drops of Bols Triple Sec. Another great party starter with fresh lemons, fresh oranges and that great base of our Bols Genever.

Ingredients forOrange & Lemon Crush

Number of Servings

Units

ml / oz

PER COCKTAIL
IN TOTAL
INGREDIENTS

30 ml

60 ml

Bols Genever

15 ml

30 ml

Bols Triple Sec

3 Lemon parts

3 Orange parts

1 Barspoon Cane Sugar

How to make Orange & Lemon Crush

Muddle fruits in the base of the glass, add crushed ice, and pour all ingredients in the glass. Churn and top up with more crushed ice.

Garnish: Orange & Lemon wedge

Tools / Products

Black Muddler

€9.50

Urban Barspoon

€13.50

Bols Genever Original

€29.50

Bols Triple Sec

€12.50