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After Bols Business class editions hosted in Dubai, Manchester, St Petersburg, Amsterdam and Moscow in 2015, Copenhagen started off 2016 with the first of five new editions of Bols Business class. More than 120 guests from Sweden, Finland, Denmark and Norway attended the event, which featured a varied line-up of international and local speakers with topics ranging from bar profits, social media, ‘going local’ and bar concepts.  The speakers in Copenhagen were: Jim Meehan (USA), Calum Brannan (UK) Sune Risum-Urth (DK) Hans Bihl (SWE) and Casper Reinders (NL). A selected group of attending guests had the rare opportunity to have a short one-on-one chat with one of the speakers during the meet and greet. 

Hans Bihl: Increase your bar profits

Hans has worked in the hospitality business for more than 20 years, gaining experience in most areas of the industry. He is responsible for the International Bar management program at the Restaurangakademien in Örebro, Sweden, who run a 40 week bar training. For Hans, the bar business is all about passion, but together with the right economic tools your business can become stronger and more successful.  

Hans will demonstrate how to increase your bar’s profits in five simple steps. He will cover which products are more profitable to sell, how to compile a profitable drink list and how to compose a bar manual to educate your staff. 

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